Guy Fieri visits America's most interesting and unique restaurants.
Surf 'n' Turf: Episode Image
Episode 1Surf 'n' Turf
Surf 'n Turf. Guy Fieri is in Florida checking out a 40-year-old fish shack where they serve fresh shrimp in nine different ways. Then, in Nevada he visits a 54-year-old western diner. S9, Ep1
Homegrown and Homemade: Episode Image
Episode 2Homegrown and Homemade
In South Carolina, Guy Fieri visits a farmer's market. Plus, in Lackawanna, New York, he tries a lasagne loaded with stuffed peppers at an Italian restaurant. S9, Ep2
Globetrottin': Episode Image
Episode 3Globetrottin'
Guy Fieri is tasting treats from all over the world. He goes to an El Salvadoran restaurant in Reno, Nevada, and a tapas café in Jacksonville, Florida. S9, Ep3
Bringin' It Home: Episode Image
Episode 4Bringin' It Home
Guy visits a family restaurant cooking Italian dishes in California. Then, in North Carolina, he goes to a neighbourhood favourite that serves delicious fish tacos. S9, Ep4
Porkapalooza: Episode Image
Episode 5Porkapalooza
On this trip Guy is in search for tasty pork dishes. He is in Nashville to try a barbecue restaurant and in Long Beach, California he tries honey-marinated pork chops. S9, Ep5
Comfort Food With Attitude: Episode Image
Episode 7Comfort Food With Attitude
Guy tests out old favourites with new twists. In California he tries meatloaf, and in Florida he visits an Irish pub serving tasty Guinness beef stew. S9, Ep7