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People whose lives have been held back by only being able to consume a very limited diet visit the Food Phobics hub and are given bespoke therapy to help them overcome their food fears.
A mum tries to overcome her anxieties around food so she can eat meals with her family, and a man's 80 bag a week crisp addiction is putting him on course for multiple health issues.
Carolyn, a 39-year-old mum of two, has battled all her life with a restrictive diet of mainly chips, resulting in a Type 2 diabetes diagnosis.
Christian is desperate for help to try and overcome his extreme aversion to healthy food. Also visiting the hub is Rebekah, who spends her days snacking rather than eating proper meals.
Electrician Paul's ambition is to eat a full English breakfast with his dad, but he's never eaten meat - in fact, all he's ever eaten is branded tinned food like baked beans.
Dr Ranj meets a chef who can't stomach his own food and a stay-at-home mum who doesn't want to pass down her food habits to her child.
An 18-year-old lives on up to 100 chicken nuggets a week due to a fear of food textures, and a mum is concerned her fruit and veg phobia is having a negative impact on her young son.
A 34-year-old woman's restrictive diet of chip butties is putting her health at serious risk, while a street food chef is so terrified of most foods he can't even taste his own dishes.
This episode features a BBQ enthusiast who can't bear the sight of avocados and an equestrian coach whose diet is preventing her from going on dates.
Featuring a groom-to-be who can't eat the same food as the guests at his own wedding and a 21-year-old whose chip addiction is putting her health in real danger.
A 23-year-old woman's restrictive diet of mostly beige food is putting her health at serious risk, and a Sports Science student's food phobias are jeopardising his active lifestyle.