Man v Food With Casey Webb

Casey is in New York City for the best in big city eats. In one challenge, he faces a 151-ounce milkshake, an eight-pound sloppy joe or six habanero ghost chili wings.(S01,E01)

Casey Webb travels to Milwaukee for some epic Brew City eats, including a pitcher-sized Bloody Mary garnished with a whole chicken.(S01,E02)

Casey Webb heads to Charleston, SC, for some epic low country eats. In the Belt Buster Challenge, he must devour a two-pound burger and a huge order of tater tots.(S01,E03)

Casey Webb heads to New Orleans for the best of the Big Easy, including a pound sundae with eight large scoops of ice cream and smothered with eight toppings.(S01,E04)

Casey Webb visits spooky Sleepy Hollow, New York, where he tries the massive Headless Horseman Burger and takes on the Dawg House Challenge.(S01,E05)

Casey Webb goes to Houston, Texas, for some Tex-Mex food including the ultimate spicy challenge: a burger topped with seven of the world's hottest chilli peppers.(S01,E06)

Casey Webb heads to Portland, Oregon, to taste Peruvian chicken, a succulent porchetta sandwich and a burrito packed with ten of the world's spiciest peppers.(S01,E07)

Casey Webb travels to Chicago for some epic eats, including a huge pork sandwich and a challenge featuring a double bacon cheeseburger and "Irish Nacho" cheese fries.(S01,E08)

Casey Webb heads to Des Moines, Iowa, where he'll attempt the eat an overstuffed pulled pork sandwich slathered in a scorpion pepper hot sauce in ten minutes.(S01,E09)

Casey Webb travels to Billings, Montana, to tackle a one-hour steak challenge featuring a 78-ounce rib eye and two pounds of mashed potatoes, salad and bread.(S01,E10)