Guy Fieri visits America's most interesting and unique restaurants.
Family Legacies: Episode Image
Episode 2Family Legacies
Bird, Belly And Beef. Guy Fieri seeks out flavourful meat! He checks out Mexican pork sandwiches in Memphis, Tennessee, and rich short ribs in St. Simons Island, Georgia. S38, Ep16
Between the Bread: Episode Image
Episode 3Between the Bread
Meat And Heat. On a trip to Houston, Guy stops by a barbecue joint that's cooking brisket tacos and jalapeno sausage. Plus, he tries bulgogi at a Korean spot in Tennessee. S34, Ep13
Tacos, Turtles and Tri-Tip: Episode Image
Episode 6Tacos, Turtles and Tri-Tip
Smokin' Southern Decadence. Guy Fieri samples smoking Southern meats at a family-run barbecue joint in Alabama. Then, he visits Chef G. Garvin's next-level steakhouse in Atlanta. S39, Ep1
Succulent Sandwiches: Episode Image
Episode 7Succulent Sandwiches
Hearty Handfuls. Guy Fieri digs into hearty handfuls of major flavour, like next-level pizza in Tennessee, tasty tacos in Alberta, and elevated empanadas in Georgia. S38, Ep12
