Gordon Ramsay's 24 Hours to Hell and Back

Gordon transforms Shanty on 19th, an iconic restaurant in the West End theatre district of Allentown in Pennsylvania, into a bright and airy contemporary bistro. (S2 Ep2)

Gordon visits a family-owned eatery in Waterbury, Connecticut, to remodel the dated interior into an inviting Mediterranean seaside taverna. (S2 Ep3)

Gordon visits Catfish Cabin in Tennessee, where waning staff morale is causing problems. Can the team overhaul the dark interior and tired menu in just 24 hours? (S2 Ep4)

Gordon Ramsay visits Stone's Throw, a family-owned fine dining restaurant on the Housatonic River in Connecticut, to overhaul the drab interior and revamp the menu. (S2 Ep5)

Gordon Ramsay visits Bayou on the Vine, a family-run Cajun restaurant in Kansas City, Missouri, where he redecorates with a jazz theme and revamps the menu. (S2 Ep6)

In Los Angeles, Gordon visits a gastropub and karaoke bar where the late-night singing entertainment has become more appealing than the dining experience. (S2 Ep7)

Los Toros: Gordon visits Los Toros, a family-run Mexican restaurant in Chatsworth, California, to restyle the premises with a warm, modern colour scheme and introduce a new menu. (S2 Ep8)

M'Dears Bakery and Bistro: In LA, Gordon visits M'Dears Bakery and Bistro, which specialises in Southern cuisine with a Californian twist, to revamp the dining area and the menu. (S2 Ep9)

Gordon Ramsay revamps the menu and redecorates at Social, a restaurant in affluent Costa Mesa in California. What will the customers think of the improvements? (S2 Ep10)