Food Unwrapped

2012•2 series

Available on More4 HD

`Food Unwrapped' sets out to investigate and explore what really goes into the food we eat. A team of hosts travel across the world to discover how popular food is mass-produced, trying to get answers from supermarkets and food producers. When those attempts fail, the team do whatever is necessary to find out. Heading inside factories, the inquisitive foodies meet scientists, factory owners, growers and producers to reveal the truth behind our food.

Episode 1Food Unwrapped

Why is the shelf life for a vegetable stir-fry mix so short? What's the secret to making perfect layers in a rocket ice lolly? And, in Portugal, Kate investigates piri-piri. (S24 Ep1)

Episode 2Food Unwrapped

Briony May Williams finds out why some radishes are hot. Andi Oliver asks why pre-made sandwiches contain mayonnaise. And Kate Quilton discovers how truffles are grown. (S24 Ep2)

Episode 4Food Unwrapped

Why are some fruits hairier than others? What's the difference between single and double cream? Plus: the science behind why canned food can keep for so long. (S24 Ep4)

Episode 5Food Unwrapped

How come schnapps is always clear despite being made from bright, colourful fruits? Why do supermarkets sell so many of the same herbs? Plus, soft and crusty bread rolls compared. (S24 Ep5)

How to watch Food Unwrapped

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