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Set in Canada, a group of ambitious amateur chefs will show what they stand for in the kitchen. In each episode, the participants compete in different culinary assignments and must give everything to impress the tough judges.
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Set in Canada, a group of ambitious amateur chefs will show what they stand for in the kitchen. In each episode, the participants compete in different culinary assignments and must give everything to impress the tough judges.
New. Twenty one finalists are whittled down to the Top Twelve in a challenge that asks them create a dish incorporating their chosen key ingredient.
New. The Top Twelve get their first mystery box, before battling it out in a budget-based elimination challenge.
New. The competition heats up as the home chefs take on their first team challenge.
New. The Top 10 are given a mere 30 minutes to tackle a mystery box and must create an original recipe featuring fresh ingredients.
New. The contestants are given two hours to make donuts for dog owners at the dog-friendly Cherry Beach.
New. The remaining eight cooks are tested when they face three consecutive pressure tests.
New. The home chefs split into two teams to create three course meals inspired by land, sea and sky.
New. The contestants are asked to create elevated diner food and Asian street food.
New. The remaining six chefs face a super-charged Restaurant Takeover team challenge at Claudio's Toronto restaurant, Copetin.
New. The remaining five home chefs must cook with their own choice of signature ingredients, and some familiar faces visit the kitchen to lend a hand.
New. In the semi-finals, the final three face their first pop-up restaurant challenge in the MasterChef kitchen with thirty of Canada's top food bloggers and influencers in attendance.
New. The final two home chefs fight for the title of Canada's next MasterChef.