Come Dine with Me

South London. Divorce lawyer Michelle Camacho takes her guests back to the 1970s with a retro menu of duck a l'orange, psychedelic coleslaw, groovy veg and a Bloody Mary sorbet. (Ep1/5)

South London. Pub manager and artist Matt Wren struggles with disasters in the kitchen. Meanwhile, two of his guests get into an argument and the other pair make eyes at each other! (Ep2/5)

South London. Print manager and live wire Licia Snow plans a laid-back evening with a few rustic and homely touches. But can she resist the urge to bicker with Michelle? (Ep3/5)

South London. Trainee solicitor Raphael Steele hosts his first-ever dinner party with an ambitious Caribbean menu of ackee, saltfish and curried goat, and steelpan entertainment. (Ep4/5)

South London. Swedish businesswoman Charlotte Sundberg hosts the final night. Can an evening of schnapps, Swedish folk singing and classic Swedish cuisine win her the prize? (Ep5/5)

Boston, Lincolnshire. The first host is 23-year-old trainee accountant Annika, a self-confessed hippy and hunter-gatherer. Will her love of game spoil her chances? (Ep1/5)

Boston, Lincolnshire. Katy, who loves a competition, is convinced that she can win with her super-organised approach and 'prize-winning' cuisine. But she clashes with Carolyn. (Ep2/5)

Boston, Lincolnshire. Adrian plans a night of spicy food and surprises. But will his dessert served in a hot tub be a damp squib? (Ep3/5)

Boston, Lincolnshire. Polish-born Sylwia takes her guests on a culinary tour of all the places where she's lived in the world. But how will her European line dancing go down? (Ep4/5)

Boston, Lincolnshire. With all of her guests out for revenge, Carolyn plans a charm offensive. Can she achieve one of the biggest turnarounds in Come Dine with Me history? (Ep5/5)