Paul Hollywood explores pastry and bread recipes throughout Europe and North America.
Paul Hollywood is in New York to discover how doughnuts have been recreated using innovative flavours. Plus, he meets Jim Lahey, who's invented a new way of baking bread.(S01,E01)
Paul Hollywood is in Paris to see how the classic croissant and French baguette are made. He also transforms the classic éclair into a choux Eiffel Tower.(S01,E02)
Paul Hollywood is at London's historic Clivedon House Hotel to serve up his perfect afternoon tea. He bakes light scones, tempting sandwiches and tiny beautiful cakes.(S01,E03)
Baker Paul Hollywood braves the freezing temperatures of St. Petersburg to sample layered honey cake and vatrushka – a delicate curd tart.(S01,E04)
Baker Paul Hollywood is in Napes, the home of pizza. He discovers Neapolitan rum baba and the multi-layered sfogliatelle – filled with fresh fruit and cream.(S01,E05)
In Copenhagen, Paul Hollywood meets local baker and celebrity – Mette Blomsterberg. She shows him how to bake Kranskake – a delicious almond cookie tower.(S01,E06)
Paul Hollywood meets up with Spanish celebrity chef and his friend, Omar Allibhoy, in Madrid. He shows Paul traditional choux pastry treats filled with sweet cream.(S01,E07)
Paul Hollywood is in Warsaw discovering its café scene. Head chef Jarek Nowakowski and Paul create an updated Polish babka – sponge flavoured with citrus, honey and cocon...
Paul Hollywood is in Florida's bustling seaside city – Miami. He creates his own version of the Floridian classic Key lime pie with a deceptively easy recipe.(S01,E09)
Paul Hollywood is in Munich to discover traditional German baking. He learns the secret behind Munich's pretzels, he tries Baumkuchen and makes a dampfnudel dessert.(S01,E10)
From babka and Caprese cake to empanada pie and cheesecake brownie, Paul Hollywood looks back over some of his favourite City Bakes he created on his visits.(S01,E11)
Paul Hollywood showcases some of the most inspirational characters that opened his eyes to the depth of baking heritage.(S01,E12)
Paul looks back over his journey around the globe and showcases some of his favourite moments spent with the bakers themselves.(S01,E13)